Vegan Strawberries & Cream Waffles
INGREDIENTS
- 1 pack of Pearl Sugar Waffles (contains 5 waffles)
- 10-12 strawberries, sliced
- 100g vegan plant spread
- 1 tbsp hot water
- 150g of icing sugar
PREPARATIONS
Cut the strawberry into slices
Beat the softened plant butter spread with a hand whisk, add half the icing sugar
Add the water and the rest of the icing sugar until fluffy
Slightly warm up the waffle in the oven and cut in half
Pipe the cream filling onto the bottom half of the waffle
Add sliced strawberries on top
Pop on the top of the waffle and serve the rest of the strawberry and cream on the side
BON APPETIT!
PRODUCTS IN
THIS RECIPE
